The #foodwastemanagement Market at global scale was valued at USD 34.22 billion as of 2019 and is forecasted to expand with a CAGR (compound annual growth rate) of 5.4% from 2020 to 2027. Major leaders of the market have been using processes such as anaerobic and aerobic digestion processes, which have majorly contributed positively to the environment, although certain challenges in terms of the environment part of #esg have been identified, which negatively impact the ecosystem.

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