- Butter Chicken: A creamy tomato based curry with tender chicken pieces.
- Rogan Josh: A flavorful Kashmiri curry made with succulent lamb or goat.
- Chicken Tikka masala: Grilled chicken cooked in a creamy and spiced tomato based sauce.
- Palak paneer: A vegetarian curry made with spinach and soft paneer cheese.
- Chole Bhature: Spiced chickpea curry served with deep fried bread called bhature.
- Dal Makhani: Creamy lenti;l curry made with black lentils and kidney beans.
- Malai Kofts: Deep fried vegetable dumplings served in a rich and creamy sauce
The Grand Pavilion |Indian Restaurant in Sydney
Contact: +61249480092
Address: 452 The Esplanade, Warners Bay NSW 2282, Australia
Website: https://thegrandpavilion.com.au/
